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Barley Grass Powder
HongKang
Barley Grass Powder
Herbal Extract
Barley Grass Powder
99%
HPLC
Green Powder
Food Grade
10g
24 Month
Barley grass is one of the green grasses. The true beauty of barley is found in the leaves; the young green shoots of power that form before the grain. Large amounts of vitamins and minerals are found in green barley (Barley Greens) leaves. These include potassium, calcium, magnesium, iron, copper, phosphorus, manganese, zinc, beta carotene, B1, B2, B6, C, folic acid, and pantothenic acid.
The organic young barley leaves powder which is viridis powder becomes from barley leaf which through the microwave drying and low temperature air current smashing. The young barley plant contains rich and balanced nutrition elements, such as plant protein,chlorophyll, prandial fibre and so forth. Furthermore, it’s also composed of biological active substances such as Superoxide.
Dismutase (SOD) which has active effects on enhancing immunity, anti-aging, anti-fatigue and promoting microcirculation.
| SPECIFICATION SHEET | ||
| Product Name: | Barley Grass Extract Powder | |
| Latin Name: | Hordeum vulgare L. | |
| Used Part: | Seedling | |
| Analysis | Specification | Testing Method |
| Appearance | Green fine powder | Visual |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Extract Ratio | 4:1 | |
| Loss on Drying | ≤5.0% | 105℃/2 hrs |
| Sieve analysis | Pass 80 mesh | 80 Mesh Screen |
| Bulk Density | 60-80g/100mL | Measuring cup testing |
| Extract Solvents | Water & Alcohol | |
| Heavy Metal | <10ppm | Colorimetry |
| As | <2ppm | ICP-MS |
| Residual Solvents | Eur.Pharm.9.0 | GC |
| Microbiology | ||
| Total Plate Count | <5000cfu/g | CP2015 |
| Yeast & Mold | <1000cfu/g | CP2015 |
| E.Coli | Negative | CP2015 |
| Salmonella | Negative | CP2015 |
| Storage | Store in cool & dry place. Keep away from strong light and heat. | |
| Shelf life | 5 years when properly stored |
Barley grass is one of the green grasses. The true beauty of barley is found in the leaves; the young green shoots of power that form before the grain. Large amounts of vitamins and minerals are found in green barley (Barley Greens) leaves. These include potassium, calcium, magnesium, iron, copper, phosphorus, manganese, zinc, beta carotene, B1, B2, B6, C, folic acid, and pantothenic acid.
The organic young barley leaves powder which is viridis powder becomes from barley leaf which through the microwave drying and low temperature air current smashing. The young barley plant contains rich and balanced nutrition elements, such as plant protein,chlorophyll, prandial fibre and so forth. Furthermore, it’s also composed of biological active substances such as Superoxide.
Dismutase (SOD) which has active effects on enhancing immunity, anti-aging, anti-fatigue and promoting microcirculation.
| SPECIFICATION SHEET | ||
| Product Name: | Barley Grass Extract Powder | |
| Latin Name: | Hordeum vulgare L. | |
| Used Part: | Seedling | |
| Analysis | Specification | Testing Method |
| Appearance | Green fine powder | Visual |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Extract Ratio | 4:1 | |
| Loss on Drying | ≤5.0% | 105℃/2 hrs |
| Sieve analysis | Pass 80 mesh | 80 Mesh Screen |
| Bulk Density | 60-80g/100mL | Measuring cup testing |
| Extract Solvents | Water & Alcohol | |
| Heavy Metal | <10ppm | Colorimetry |
| As | <2ppm | ICP-MS |
| Residual Solvents | Eur.Pharm.9.0 | GC |
| Microbiology | ||
| Total Plate Count | <5000cfu/g | CP2015 |
| Yeast & Mold | <1000cfu/g | CP2015 |
| E.Coli | Negative | CP2015 |
| Salmonella | Negative | CP2015 |
| Storage | Store in cool & dry place. Keep away from strong light and heat. | |
| Shelf life | 5 years when properly stored |
