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Zingerone CAS 122-48-5 Food Additive Factory Price With Best Price

Isolated from the essential oil of ginger; Or from vanillin and acetone condensation.

Flavoring spices, food flavor; Ice cream, ice cream, candy, baked goods, gum,etc

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  • HK-Zingerone

  • Hong Kang Bio

  • HK-A16

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  • Pale yellow or amber Crystal

  • Food Grade

  • Available

  • 2 years

Zingerone CAS 122-48-5 Food Additive Factory Price With Best Price


Zingerone(Cas number:122-48-5) 

Molecular formula: C11H14O3 

Molecular weight: 194.23 

Odor:Strong ginger - like, stimulating smell, sweet, spicy, strong and heavy floral aromas. 

Appearance:Pale yellow or amber Crystal 

Purity95% 

Einecs number204-548-3 

FEMA number3124 

Density: 1.14 

Melting point: 40-41℃ 

Boiling point: 141℃ (0.5mmHg) 

Refractive index: 1.541 

Flash point: >110℃ 

EC No.:204-548-3 

Relative density (25/25℃) : 1.136~1.140 

Refractive index (20/20℃) : 1.538~1.545 

Content /% : ≥ 95.0 

Solubility: soluble in ether and dilute alkali, slightly soluble in water and petroleum ether 

(MUI)Halal statusUncertificated 

(SHC)Halal statusUncertificated 

Kosher status: Certified 

Executive standard : GB29938-2020 

Quality guarantee period36months Do not open the seal) 


Storage conditionThis product is stored in acool and ventilated place. Avoid miscellaneousair pollution

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  Room 1608, Block A, Rong Cheng Yun Gu, No. 57,  3rd Keji Road, Hi-tech zone, Xi'an, Shaanxi,China
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